Summary

Ingredients

• 500 g beef, cooked (e.. boiled beef), freed from fat and tendons, cut
• 2 onion (s), chopped
• 2 egg (s), hard-boiled, cut
• 1 small Glass pickled cucumber (s), sliced
• salt
• pepper
• oil
• 1 tablespoon mustard, (more if required)
• 100 ml cream
• Parsley, fresh, to taste
• Chives, fresh, to taste

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Instructions

1. Mix salt, pepper, vinegar, cream, oil and 1 tablespoon mustard to make a salad dressing. Please do not save on the seasoning and vinegar!
2. Mix everything together and let it steep for a few hours
3. It goes well with baguette or jacket potatoes.