Here’s a simple pumpkin dish. Delicious and effortless.
Summary
Ingredients
Instructions
- Cut the pumpkin into thin slices.
- Beat the egg with salt, you can add seasoning to taste.
- Dip the slices in flour, on both sides.
- Then dip in an egg.
- Bread in breadcrumbs or cornbread.
- Fry in vegetable oil on both sides.
- Place the roasted pumpkin on a paper towel to absorb excess fat.
- Breaded fried pumpkin is ready.
Bon Appetit!