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Summary
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Course
Breakfast
Cuisine
European
Servings (Default: 2)
Ingredients
2
egg (s)
100
g oatmeal
1
banana (s)
1
½ tablespoon honey or sugar
150
g fruit your choice, e.., raspberries or blueberries
nuts
0.5
teaspoon ½ cinnamon
200
ml milk
Breakfast Casserole with Berries and Nuts
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Instructions
Peel and mash the banana. Add milk, eggs, cinnamon and honey and mix everything together. Fold in the oatmeal and spread everything on a baking sheet. Spread the fruit and nuts on the mass.
Bake in a hot oven at 180 ° C for about 25 minutes.