Breakfast Casserole with Berries and Nuts
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Cook Time | 25 mins |
| Total Time | 30 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 2 egg (s)
- 100 g oatmeal
- 1 banana (s)
- 1 ½ tablespoon honey or sugar
- 150 g fruit your choice, e.., raspberries or blueberries
- nuts
- 0.5 teaspoon ½ cinnamon
- 200 ml milk
Print Recipe
Pin Recipe Instructions
- Peel and mash the banana. Add milk, eggs, cinnamon and honey and mix everything together. Fold in the oatmeal and spread everything on a baking sheet. Spread the fruit and nuts on the mass.
- Bake in a hot oven at 180 ° C for about 25 minutes.
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