Porridge with Berries and Nuts
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Cook Time | 5 mins |
| Total Time | 20 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 ml milk
- 2 tablespoon, heaped oatmeal
- 1 tablespoon chia seeds
- 1 pinch (s) salt
- 3 teaspoons sugar
- 1 handful berries, mixed, frozen
- 1 handful nuts, mixed
Print Recipe
Pin Recipe Instructions
- Bring the milk with salt and sugar to a boil on the stove. Add oatmeal and chia seeds and stir. Remove the saucepan from the heat and add the berries and nuts. Let sources.
- Can be served warm or cold.
- A little tip: I like to use trail mix with cranberries instead of raisins for the nuts.
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