Protein Porridge with Bananas and Berries
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 10 mins |
| Total Time | 20 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 5 tablespoon oatmeal, fine
- 200 ml milk
- 2 tablespoon egg white powder
- 1 handful berries, frozen
- 0.5 ½ banana (s)
- 1 pinch (s) cinnamon
Print Recipe
Pin Recipe Instructions
- Put the milk and oat flakes in a saucepan and heat for about 5 minutes, stirring frequently. Add the protein powder and keep stirring. If the porridge becomes too firm, simply add a little more milk or water. Put the porridge in a bowl, if you like, add a pinch of cinnamon.
- Heat the frozen berries in the microwave on a low setting or let them thaw beforehand. Cut the banana and add to the pulp with the berries.
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