Summary

Ingredients

• 300 g oatmeal
• 6 tablespoon agave syrup
• 2 egg (s)
• 6 tablespoon natural yogurt
• 6 tablespoon milk
• 1 ½ tablespoon baking powder
• 1 apple
• 150 g raspberries
• 1 vanilla pod (s)

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Instructions

1. Grate the apple and scrape the vanilla pulp out of the pod, then mix all the ingredients together and mix into a mass. Cut baking paper into small squares or use paper muffin molds, put the batter in the metal mold and bake at 180 ° C for about 25 minutes.