Summary

Ingredients

• 400 g broccoli
• 4 egg (s)
• 250 ml milk
• 250 ml sweet cream
• 50 g cheese, rated
• salt
• pepper
• Fat for the shape

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Instructions

1. Clean the broccoli, cut into small florets and boil in salted water for 3 minutes.
2. Bring the cream and milk to the boil in a small saucepan and allow to cool. Whisk the 4 eggs and stir into the cooled milk.
3. Place the broccoli in a greased baking dish, pour the milk and egg mixture over it, season with salt and pepper and sprinkle everything with grated cheese as desired.
4. Baked in a preheated oven at 160 ° for approx. 20 - 30 minutes.