Mix the flour, sugar, baking powder, vanilla sugar, eggs and cream with the hand mixer to form a smooth dough. Spread evenly on a greased baking sheet. Bake in a preheated oven at 200 degrees (180 ° fan oven) for 10 minutes.
In the meantime, melt the butter in a saucepan, add the sugar, almonds and milk and mix everything together until the sugar is dissolved. Spread the mixture evenly on the pre-baked dough with a palette and smooth it out. Bake for another 10 minutes.
This cake is ideal if someone unexpectedly comes by or if the dear children quickly need a cake donation for school or kindergarten, it is baked quickly and is always well received.