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Summary
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Course
Drinks
Cuisine
European
Servings (Default: 2)
Ingredients
0.5
liter ½ milk
0.5
liter ½ malt beer
some cinnamon
0.5
½ cup whipped cream, approx. 100 ml
Butterbeer Made from Just 3 Ingredients
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Instructions
Heat the milk and the malt beer in a saucepan on medium heat, do not bring to the boil! Season the mixture with a little cinnamon.
Whip the cream and drape on top!