Summary

Ingredients

• 12 paper cases
• 250 g flour
• 2 ½ teaspoons baking powder
• 0.5 teaspoon ½ baking soda
• 1 egg (s)
• 125 g suar
• 1 packet vanilla sugar
• 80 ml vegetable oil
• 250 g buttermilk
• Nutella, or other chocolate cream
• frosting
• Sugar sprinkles

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Instructions

1. Preheat the oven to 180 ° C. Place the paper (or silicone) muffin cups in the muffin tin.
2. In a mixing bowl, mix the flour, baking powder, baking soda, egg, sugar, vanilla sugar, oil and buttermilk with a hand mixer until the dough has no more lumps.
3. Fill all muffin cups with half of the batter and place in the muffin tin. Bake in the oven for 5 - 7 minutes. This means that the chocolate core does not sink afterwards. Take the tray out of the oven and put a teaspoon of chocolate cream in the center of each muffin. Spread the rest of the batter over it and bake the muffins in about 15 minutes.
4. When the muffins have cooled down, you can decorate them with some (colored) frosting and sugar sprinkles, then they are great for children`s parties.