One of the easiest and quickest salads I make at home is cabbage with carrots. You just shred vegetables, combine and season. An excellent addition to the main course. Check out this recipe!

Summary

Ingredients

• White cabbage – 1 Piece
• Carrots – 1-2 Pieces
• Lemon – 0.5 Pieces
• Mayonnaise – 30-50 grams
• Honey – 1.5 Art. spoons
• Vinegar – 1 Tbsp. the spoon
• Celery Seeds – 0.5 Teaspoons
• Dry mustard – 0.5 Teaspoons
• Ground black pepper – 0.5 Teaspoons
• Salt – 0.25 Teaspoons

Print Recipe Pin Recipe

Instructions

1. To begin with, finely chop the cabbage, and grate the carrots on a coarse grater. Transfer the vegetables to a salad bowl.
2. Refuel. Toss mayonnaise with honey, lemon juice, vinegar, salt, celery seeds, mustard and pepper. Shake everything well.

   

3. Add dressing to vegetables. Stir the salad.

Bon Appetit!