Summary

Ingredients

• 0.5 liter ½ coffee, hot, strong
• 2 teaspoons sugar, finer
• liter ⅛ sweet cream, whipped
• 2 teaspoons cocoa powder
• 1 teaspoon brittle
• 1 orange (s), (unsprayed)

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Instructions

1. Stir the sugar into the hot strong coffee until dissolved.
2. Stir the cocoa powder into the sweetened coffee until fully combined.
3. Divide the coffee mixture evenly into 4 glasses.
4. Top each glass with the whipped cream.
5. Grate the orange peel over the whipped cream and sprinkle the brittle on top.