Summary

Ingredients

• 0.5 teaspoon ½ chili powder, alternatively 1 fresh, finely chopped chili pepper
• 0.5 teaspoon ½ paprika powder, noble sweet
• 1 teaspoon almond (s), finely chopped
• 0.5 teaspoon ½ turmeric
• 3 pinches cumin
• 2 pinches allspice, ground
• 3 pinches coriander, ground
• 1 tablespoon honey or maple syrup
• 1 teaspoon lemon juice
• 2 tablespoon coconut milk
• 4 tablespoon oil (e.g. sesame oil)
• 1 clove (s) garlic if necessary

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Instructions

1. Put all ingredients in a bowl and mix well together. If necessary, you can also press a clove of garlic into the marinade.
2. Meat of your choice should be marinated in it for 6-12 hours if possible and then grilled or fried at not too high a heat.