Summary

Ingredients

• 2 large cucumber (s)
• 2 large avocado (s)
• salt
• 2 tablespoon lemon juice
• 2 cloves garlic
• Cayenne pepper
• 1 bunch parsley
• 200 ml oil

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Instructions

1. Core and dice the cucumber. Sprinkle cucumber cubes with salt and let stand for 40 minutes.
2. Dice the avocado and place in a bowl with the cucumber. Sprinkle the garlic with a little salt and dice. Chop the parsley, mix with the remaining ingredients and chill in the refrigerator for approx. 2 hours.