Summary

Ingredients

• 4 medium carrot (s)
• 1 medium zucchini
• 300 g potato (s)
• 1 teaspoon cinnamon
• 1 teaspoon cane sugar
• 4 tablespoon olive oil
• 1 pinch (s) salt
• 100 g cheese (e.. Gouda, Feta cheese, etc.), rated

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Instructions

1. Wash and clean the carrots and zucchini and cut into strips about 1 cm wide. Dice the potatoes (unpeeled - if you like). Put the vegetables in a bowl and mix with the olive oil, cinnamon, cane sugar and salt. Spread the vegetables on a baking sheet.
2. Cook in the preheated oven at 180 ° C for approx. 15 minutes. Then sprinkle the cheese over it and bake for another 10 minutes. Serve hot.
3. Goes well with fish dishes or as a main meal, then maybe use a little more vegetables.