Summary

Ingredients

• 4 medium carrot (s)
• 100 g walnuts
• 1 lemon (s)
• 2 tablespoons oil
• 1 handful dill, fresher
• salt and pepper

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Instructions

1. Clean and roughly grate the carrots. Mix with the nuts. Mix the lemon juice, oil, salt and pepper into a marinade and mix it with the salad. Chop the dill and mix it with the salad as well.
2. The best way to arrange the salad is in a glass bowl that shows off its fresh color. Let steep in the refrigerator until serving.