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Prep Time 15 mins
Total Time 1 hr 15 mins
Course Salad
Cuisine European
Servings (Default: 2)


Cheese – Sausage – Salad Swiss Style
Cheese – Sausage – Salad Swiss Style
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  1. Cut the sausage and cheese into small cubes. Halve the silver onions. Mix all other ingredients, add cheese, sausage and onions and mix everything together. Arrange in a separate bowl. Let it steep for about 1 hour in the refrigerator.
  2. Serve with toast or baguette.