Hearty and delicious vegetable soup recipe.  

Summary

Ingredients

• Frozen green peas – 100 gr.
• Tomatoes – 2 pcs.
• Ready-made tortellini with cheese – 250 gr.
• Tomato paste – 200 gr.
• Garlic – 1 clove.
• Cheese – 30 gr
• Onions – 2 pcs.
• Spices of red and black pepper, salt to taste.
• Vegetable broth (water + 2 teaspoon vegeta) – 700 ml
• Olive oil – 1 tablespoon
• Carrots – 2 pcs.

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Instructions

1. Cut carrots and onions into small cubes.
2. Heat olive oil in a saucepan and fry vegetables for 5 minutes until soft.
3. Then add finely chopped tomatoes and garlic, tomato paste, simmer for 3-5 minutes. Also, season with spices.
4. Then add vegetable broth. Stir well, bring to a boil, reduce heat and cover saucepan. Cook the soup for 10 minutes on low heat.
5. Then add green peas and cook for another 5 minutes.
6. Then add tortellini, bring to a boil and cook until tender. Serve the soup hot and sprinkle with grated cheese.

Bon Appetit!!!