This delicious cheesecake is made with biscuits, cherries, and cream cheese. Please note that you do not need to bake anything, the dessert is simply frozen in the refrigerator.

Summary

Ingredients

• Cookies 1.5 Cups
• crumbled
• Brown sugar 1/3 Cup
• Butter 70 gram
• Cream 2 Cups
• Cream cheese 450 Gram
• 0.3333 Cup Sugar
• Cherry Jam 1 Glass
• seedless

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Instructions

1. Tamp the cheesecake mold tightly with crumbled cookies and put it in the refrigerator.
2. Whip cream cheese with lemon juice. Add cream and sugar to it, beat until smooth.
3. Pour the made “air mass” into the mold with cookies, cover with cling film on top, and put in the refrigerator. It is best to put it overnight – for a good solidification.
4. Put the jam cherries on the frozen cheesecake.

Enjoy your meal!