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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Baking
Cuisine
European
Servings (Default: 1)
Ingredients
200
g butter
175
grams sugar
1
packet vanilla sugar
0.25
teaspoon ΒΌ cinnamon
4
large egg (s)
125
g flour
3
teaspoons baking powder
250
g hazelnuts, round
1
glass cherry (s)
Cherry β Nut Cake
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Instructions
Make a batter from all the ingredients except the cherries, then fold in the cherries.
Place in a greased and crumbled loaf pan, bake for 50 minutes at 180 degrees.