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Summary

Prep Time 2 mins
Total Time 8 hrs 2 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

Chia Custard
Chia Custard
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Instructions

  1. Pour the chia seeds into an airtight container. Add the milk. Stir for 1-2 minutes until the seeds are evenly combined with no lumps.
  2. Close the container and refrigerate for at least 8 hours or overnight until the mixture reaches a jelly-like consistency.
  3. Cut the dried dates into small pieces. Stir the chilled chia mixture, then mix in the soy yogurt and diced dates until well combined.