Today I want to share with you how to make chicken rolls with bacon and zucchini – a super tasty, juicy dish for a festive table or every day.
Summary
Ingredients
Instructions
- Cut the zucchini lengthwise into thin slices, boil them over low heat for 3-5 minutes.
- Chop the garlic into small pieces with a knife.
- Salt the zucchini plate, add the garlic.
- Wrap the zucchini with the chicken fillet.
- Bake the rolls in an oven preheated to 200 degrees for 15-20 minutes. Serve on a platter with lettuce leaves.
Bon appetit!