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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Drinks
Cuisine
European
Servings (Default: 4)
Ingredients
400
ml milk, 3.5% fat
1
chilli pepper (s), fresh, slit lengthways
60
g dark chocolate, chopped
Chilli Chocolate À La Gabi
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Instructions
Bring the milk to the boil briefly in a saucepan with the chilli pepper, remove from the heat and stir in the chocolate until it has melted. Then pour through a hair sieve and sweeten to taste.