Summary

Ingredients

• 500 g pasta, e.., Trulli
• 1 leek
• 1 can corn
• 2 bell peppers, red and green
• 1 glass mango chutney
• 1 glass Miracel Whip
• 1 tablespoon curry powder
• 1 teaspoon spice mixture, Chinese
• 1 glasses soy sauce (shot glass)

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Instructions

1. Boil the pasta until al dente, drain and let cool. Clean the leek and cut into fine strips. Wash and dice the peppers. Drain the corn.
2. Mix the pasta, leek, paprika and corn in a bowl with the spices, soy sauce and Miracel Whip and leave to steep overnight.