Summary

Ingredients

• 1 Chinese cabbage
• 2 apples (Elstar)
• 3 orange (s)
• 2 lemon (s)
• 3 tablespoon sunflower oil or rapeseed oil
• 1 teaspoon salt
• 2 pinches pepper, fresh, from the mill
• 2 tablespoon sunflower seeds
• red wine vinegar, for more acidity

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Instructions

1. Cut the Chinese cabbage into thin strips, cut the apples into small cubes. Fillet 2 of the oranges and then cut into small pieces. Squeeze the lemons and 1 orange. Mix the juice with the oil, place in a glass bowl and season with salt and pepper. If you like it a bit more sour, you can stir in a little red wine vinegar. Mix the prepared ingredients well and sprinkle the sunflower seeds on top.
2. The fruity salad tastes very good with casseroles, e.g. B Pasta casserole as it is very refreshing.