Melt the fat, stir in the sugar. Whisk eggs and cream and stir in. Fold in the flour and salt. Fold in the chocolate droplets. Form biscuits the size of 5 DM pieces and place on the greased tray. Bake in a hot oven (200 ° C, fan oven 180 ° C, gas: level 3) for about 12 minutes. Are a little softer than the others, but taste just as good, just different! You can always eat!
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