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Summary

Prep Time 25 mins
Total Time 25 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Chocolate – Fizzy Cake
Chocolate – Fizzy Cake
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Instructions

  1. Make a batter from the ingredients, pour into a greased form (if necessary use a little cocoa instead of crumbs) and bake at 175 ° C for approx. 1 hour. Let cool and dust with icing sugar.