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Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

Chocolate – Rice Pudding
Chocolate – Rice Pudding
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Instructions

  1. Bring milk and cream to a boil. Add sugar, rice and chocolate and cook over medium heat, stirring constantly, for about 20 minutes.
  2. Finally add the butter and cinnamon. Serve warm.
  3. Fresh fruit such as strawberries or raspberries goes very well with it.