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Summary

Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Baking
Cuisine European
Servings (Default: 4)

Ingredients

Chocolate Rolls Without Egg
Chocolate Rolls Without Egg
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Instructions

  1. Make a dough from the ingredients, then form balls the size of a golf ball and place on a baking sheet with baking paper. Brush the balls with milk again.
  2. Bake at 200 ° C for about 10-15 minutes.
  3. A bit sticky, but worth it.