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Summary
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Course
Baking
Cuisine
European
Servings (Default: 4)
Ingredients
225
grams flour
60
g butter
2
tablespoon sugar
2
teaspoons baking soda
50
g chocolate (chocolate chips)
150
ml milk
some milk to brush on
Chocolate Rolls Without Egg
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Instructions
Make a dough from the ingredients, then form balls the size of a golf ball and place on a baking sheet with baking paper. Brush the balls with milk again.
Bake at 200 ° C for about 10-15 minutes.
A bit sticky, but worth it.