Summary

Ingredients

• 250 g mararine
• 4 egg (s)
• 1 packet vanilla sugar
• 370 g suar
• 1 teaspoon, leveled baking soda
• 300 grams flour
• 50 g cocoa powder
• 250 g sour cream or sour cream

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Instructions

1. Mix all ingredients together. Spread the dough on a parchment-lined or well-greased baking sheet.
2. If you take 1 baking sheet it will be brownies, if you distribute the dough on 2 baking sheets you can cut it out into hearts, stars etc. afterwards!
3. Bake at 170 degrees fan-assisted or 190 degrees top / bottom heat for about 25 minutes. Let cool and dust with icing sugar.
4. Insanely delicious - the kids can bake this simple cake almost on their own.