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Summary
Prep Time
10 mins
Cook Time
25 mins
Total Time
1 hr 5 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
1.2
kg aronia berries (chokeberries)
1
kg preserving sugar :
5
tablespoon lemon juice
2
packs vanilla sugar
Chokeberry Jam
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Instructions
Boil the chokeberries with 1 cup of water and vanilla sugar for 20 minutes.
Let cool down a little and chop up with a hand blender. Cook for 4 minutes with the preserving sugar and lemon juice and pour into glasses.