Summary

Ingredients

For the dough:

• 250 g low-fat quark
• 10 tablespoon milk
• 10 tablespoon oil
• 1 ½ sachet baking powder
• 1 pinch (s) salt
• 500g flour

For covering:

• 750 g minced pork, seasoned
• 2 large onions
• 2 small Can (s) mushrooms
• 200 g cheese (pizza)
• kl. Can corn
• a lot tomato ketchup

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Instructions

1. In a large bowl, combine quark, milk, oil, baking powder, salt, and flour. Knead for 5 minutes until smooth.
2. Transfer dough to a baking sheet and press or roll out to fill the sheet.
3. Bake in a preheated oven at 200°C (392°F) with top and bottom heat for 35 minutes until the edges are golden and the center is cooked through.