Chopped Pizza with Quark and Oil Batter

Summary

Prep Time	30 mins
Cook Time	40 mins
Total Time	1 hr 10 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

For the dough:

For covering:

Instructions

Knead the quark, milk, oil, baking powder, salt and flour into a dough and roll out on a baking sheet.
For the topping, peel the onions, cut into strips, sauté in a little oil until translucent and let cool. Brush the dough with plenty of tomato ketchup. Then distribute the minced meat in small pieces on the ground. Spread the steamed onions, mushrooms, possibly corn and grated pizza cheese on top.
Bake in a preheated oven at 200 ° C top and bottom heat for about 30-40 minutes.
I inherited the recipe from my mother.

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