Pizza on Batter

by Editorial Staff

The recipe for this pizza is suitable for both busy housewives and novice cooks. You can cook pizza on batter in a matter of minutes, the recipe is very simple and does not take much time and effort.

Cook: 40 mins

Servings: 8-10

Ingredients

  • Milk – 0.5 cups
  • Egg – 1 Piece
  • Flour – 100 Grams
  • Salt – 1/4 Teaspoon
  • Soda – 1/4 Teaspoon
  • Oregano – 0.5 Teaspoons
  • Tomato – 1 Piece
  • Sausage – 150 Grams
  • Cheese – 100 Grams
  • Sauce – To taste

Directions

  1. Prepare all ingredients.
  2. Whisk the egg and salt.Add milk, flour and baking soda.
  3. Stir everything until smooth.
  4. Grease a baking dish with butter and sprinkle with semolina. Pour the dough and sprinkle with oregano on top.
  5. Place any of your favorite toppings on top of the dough. I have diced sausage and tomatoes.
  6. Top with a net of ketchup and mayonnaise (or whatever sauce you like) and sprinkle with grated cheese. Bake in the oven at 180 degrees for about 25-30 minutes.
  7. The batter pizza is ready.

Bon Appetit!

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