Summary

Ingredients

• 250 ml water
• 2 tablespoons oil
• 0.75 teaspoon ¾ cinnamon
• 1 tablespoon sugar, brown
• 60 g plum (s), dried, chopped
• 60 g nuts, crushed
• 1 ½ teaspoon salt
• 350 g flour, type 550
• 0.75 teaspoon ¾ yeast (dry yeast)

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Instructions

1. Put the ingredients one after the other in the BBA, select the Sweet program.