Summary

Ingredients

• 2 cl cream
• 2 cl coconut syrup
• 1 cl grenadine syrup
• 3 cl rum (Jamaica rum)
• 3 cl vodka
• 2 cl gin (London Dry Gin)
• 10 cl orange juice
• 2 cl lemon juice
• Ice cubes or crushed ice
• 2 cl blue curacao syrup

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Instructions

1. Add ice cubes to a cocktail shaker, then add the cream, coconut syrup, grenadine syrup, Jamaica rum, vodka, London Dry gin, orange juice, and lemon juice.
2. Shake for 15 seconds.
3. Fill a serving glass with crushed ice or ice cubes (optional), then strain the cocktail into the glass.
4. Slowly pour the blue curacao syrup over the back of a bar spoon to float it on the surface and create a color gradient.