Summary

Ingredients

• 100 g desiccated coconut, fresh
• 100 g tomato (s), very finely diced
• 100 g onion (s), red, very finely diced
• 1 medium chilli pepper (s), green, roughly chopped
• 1 medium lime (s), juice it
• 1 teaspoon chili powder
• 1 pinch (s) sugar
• salt and pepper

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Instructions

1. Knead all of the above ingredients with your hands until all ingredients are well mixed.
2. Tip: You can also use dried coconut flakes as an alternative. Soak them for about 1 hour in 300 ml of lukewarm water, drain and squeeze out.
3. If you don`t like it so spicy, remove the stones from the chilli pepper.