Summary

Ingredients

• 1 can kidney beans
• 1 cucumber (s)
• 125 g natural yohurt, stirred until creamy
• 1 tablespoon cream (herb spread)
• 1 tablespoon, leveled mayonnaise
• Lemon juice
• oregano
• basil
• salt and pepper

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Instructions

1. Peel the cucumber and grate finely. Mix with yogurt, herb cream and mayonnaise. Add the beans and season to taste with the spices and lemon juice.
2. Whole grain bread goes well with it.