Go Back
Print
Recipe Image
Summary
Prep Time
20 mins
Total Time
30 mins
Course
Salad
Cuisine
European
Servings (Default: 4)
Ingredients
1
pack Gouda, young, cut into small pieces
1
pack boiled ham, cut into small cubes
0.5
½ cucumber (s), quartered
1
red pepper (s), cut into small pieces
0.5
½ bell pepper (s), yellow, cut into small pieces
2
spring onions, cut into small rings
0.5
can ½ corn, drained
For the dressing:
3
tablespoon olive oil
2
tablespoon balsamic vinegar, lighter
5
stalks parsley, fresh, chopped
1
teaspoon, leveled dill, dried
1
teaspoon, leveled herbal salt
0.5
½ teaspoon, leveled pepper
Colorful Ham and Cheese Salad with Dill Dressing
Print Recipe
Pin Recipe
Instructions
Chop the cheese, ham and vegetables (washed) and place in a large bowl.
Mix the ingredients for the dressing in a small bowl and pour over the salad. Mix well and let it sit for a moment.