Summary

Ingredients

• 4 egg (s)
• 3 cup flour
• 2 cup / s sugar
• 1 ½ cup mineral water (Selter or Fanta)
• 1 cup oil
• 1 packet baking powder
• Food coloring

For the cast:

• 125 g butter or marariene
• 200 g powdered suar
• Lemon juice

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Instructions

1. Mix eggs, sugar, rare or Fanta and oil until frothy. Add flour and baking powder and stir in. Pour the dough into small containers and color with the colors.
2. Then blob everything alternately with a tablespoon on a baking sheet. Bake in the oven on high heat for 10-15 minutes.
3. Prepare the icing of powdered sugar, dissolved butter and the lemon and spread over the cake immediately after baking.
4. If you like it very sweet, you can add colorful sprinkles or other colorful delicacies over the cake.
5. A little tip: it is better to use a deep baking sheet because the dough is very thin!