Summary

Ingredients

• 150 ml milk
• 75 ml water
• 4 tablespoon oatmeal (whole grain)
• 2 tablespoon table bran (wheat bran)

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Instructions

1. Put water and milk in a saucepan. Add the oatmeal. Bring everything to the boil, then simmer on a low flame (about 5 minutes) until a porridge has formed. Stir often, it burns easily. Finally stir in the wheat bran.
2. The porridge is very digestible and delicious, also for children.
3. And for example:
4. Apples and raisins
5. Pears and bananas
6. dried fruit
7. Cocoa, chocolate cream
8. jam
9. honey