Summary

Ingredients

• 100 g suar
• 100 g butter
• 50 g yourt, Turkish
• 2 egg (s)
• 200 g hazelnuts, round
• 200 g flour
• 1 teaspoon Baking powder
• some lemon zest, untreated

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Instructions

1. Preheat the oven to 175 ° C.
2. Mix all the ingredients with a mixer and place a teaspoon in small heaps of the mixture on the baking sheet at a distance from each other until the batter is used up. Now bake the cookies in the oven at 175 ° C for 10-15 minutes until golden brown. Remove the cookies and let cool on a wire rack.