Summary

Ingredients

• 2 cans corn, 300 g each, one with juice
• 2 apples, or more
• 2 tablespoon mayonnaise
• 1 tablespoon tartar sauce
• salt and pepper

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Instructions

1. Put the corn (a can of juice) in a bowl. Cut the apples into small pieces and add them. Mix with mayonnaise and tartar sauce and season with salt and pepper.
2. Put in the refrigerator for 2-3 hours.
3. It just tastes great! The kindergarten children were thrilled.