Summary

Ingredients

• 200 g cottae cheese
• 3 tablespoon natural yogurt
• 100 g raspberries (frozen)
• some honey

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Instructions

1. Put the raspberries in a bowl and let thaw a little. Pour the cottage cheese and yoghurt over it and sweeten with a little honey if you like.
2. I use plain yogurt or, if I want it sweeter, stracciatella yogurt.