Delicate crab cutlets with an unusual taste … You can use crab cutlets as a separate dish or serve with a side dish …

Summary

Ingredients

• Crabmeat – 600 g
• Fresh potatoes – 1 pc.
• Bulb onions – 1 pc.
• Garlic – 1 clove (optional)
• Bread – a loaf of bread
• Raw egg – 2 pcs.
• Hard cheese – 100 g
• Flour – 1 tbsp
• Mayonnaise – 2 tbsp
• Salt to taste
• Vegetable oil for frying

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Instructions

1. Grind crab meat, potatoes, bread, onions, garlic in a meat grinder. Add raw eggs to the resulting mass.

   

2. Grind the cheese on a fine grater, add to the resulting mass.

   

3. Knead the minced meat by adding flour, mayonnaise, and salt.

   

4. Form patties. Fry crab cutlets in vegetable oil in a preheated pan.

   

Enjoy your meal!