Summary

Ingredients

• 2 cucumber (s)
• 1 bunch dill
• 0.5 ½ bunch chives
• 0.5 ½ bunch parsley
• 50 g crème fraîche
• 50 g natural yourt
• 3 tablespoon olive oil
• 1 tablespoon white wine vinegar
• salt and pepper

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Instructions

1. For the cucumber salad, peel the cucumbers and cut or slice them into thin slices. Then put everything in a bowl and prepare the dressing.
2. For the dressing, finely chop the herbs and sprinkle with crème fraîche and natural yoghurt, olive oil and
3. Mix the white wine vinegar well.
4. Add to the cucumber and season the salad with salt and pepper.