Summary

Ingredients

• 5 egg (s)
• 1 cup sugar
• 1 cup cocoa powder
• 2 cup nuts, ground
• 2 cup flour
• 1 packet baking powder
• 1 cup mineral water
• 0.75 ¾ cup (s) oil
• 1 pack cake icing

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Instructions

1. Beat the eggs with the sugar until frothy. Add the remaining ingredients and stir well. Put the dough in a greased loaf pan. Bake at 175 degrees for about 1 hour. Cover with glaze after baking.
2. Due to the simple cup information, prepared super quickly.