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Summary
Prep Time
30 mins
Total Time
30 mins
Course
Side Dish
Cuisine
European
Servings (Default: 1)
Ingredients
Dandelion - flower buds, just closed
butter
salt
Dandelion Buds, Fried
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Instructions
Only in spring: carefully remove the dandelion flower buds, wash well, dry. Put butter in the pan with a pinch of salt, fry the buds. As an interesting side dish. The effort is worth it.