Summary

Ingredients

• 200 g date (s)
• 1 cup sour cream, 200 g
• 1 cup cream cheese, 200 g
• 1 teaspoon salt
• 3 pinch (s) pepper
• 1 teaspoon curry powder
• 1 teaspoon turmeric
• 1 teaspoon curry paste, red

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Instructions

1. Puree the dates and mix with the remaining ingredients to form a homogeneous cream.